- Two Fat Ladies reviewed by Madelyn Miller, the TravelLady
- Cook up $50,000 by Phyllis Steinberg
- Cooking Class in Hoi An, Vietnam by Sandra Scott
- Tour Italy Taste by Taste edited by Ellen Schofield
- Learn to Cook in Ireland edited by Nan Frient
- Lovin’ Hoi An by Sandra Scott
- Sharing stories with Ireland’s first lady of food by Phyllis Steinberg
- Men, Become a Man in White and Serve Your Woman in Style Edited by Jennifer L. Price
- The Culinary Institute of America (CIA): Vegetables Reviewed by Marty Martindale
- Cooking it up in Santa Fe By Marilyn Miller
- Most Of Us Made Our First Tortilla By Marty Martindale
- Healthy Meals in Less Than 15 Minutes? Reviewed by Madelyn Miller
- A Family That Cooks Together… Edited by Jennifer L. Price
- A Rhone-Alpes Getaway By Carole Kotkin
- ROLL YOUR OWN Edited by Madelyn Miller
- “EPI-CURIOUS” TRAVELERS FIND CULINARY EXPERIENCES IN ILLINOIS Edited by Madelyn Miller
- Who trains the kitchen staff? By Richard Frisbie
- Will your Child grow up to be a Famous Chef? Edited by Madelyn Miller
- Hankering to learn a Bit about How the French do it So Well? By Karen Fawcett
- No Need to “wine” in Napa Valley By J.J. Scott
- “Sin of gluttony: the love and the madness between St. Valentine and Carnival” Edited by Madelyn Miller
- Always Something New in Santa Fe By Joyce Dalton
- Luxury Goes Exploring By Arvin Steinberg
- Getting a Taste of Travel By Sandra Scott
- A Spicy Lesson in Bangkok By Sandra Scott
- Spice Up Your Mexican Vacation Edited by Erika Wright
- Yoga and Organic Cooking, Tuscan Style Edited by Erika Wright
- Going Native in Bali By Sandra Scott
- It’s All About Food in New Orleans Edited by Erika Wright
- Culinary Capers with Scotland’s Celebrity Chef By Louise Farquhar
- Appetite for Seduction Edited by Marilyn Miller
- Sizzling Spatula By Karoline Cullen
- Paris--City of Lights By Carole Kotkin
- I Lost My Appetite When I Read This By Madelyn Miller
- The Spirit of Loire Valley France - By Tom Hodgman
- Cocinar Mexicano? By Marty Martindale
- Culinary Adventures in the Wilderness at Winterlake Lodge
- Cooking School--Your Palates Delight New Orleans
- Chez Pok Cooking School Australia
- Delicious Santa Fe New Mexico
- Food for the Soul: Eden’s Garden of Delicious
- Bread Anchors the Web of Life
- The Oriental, Bangkok
- Malvarina Cooking School Italy
- Cooking in Thailand
- Mosimann Academy, London
- Stein Eriksen Lodge, Deer Valley, Utah
- Camp Culinaire and Skiing Keystone, Colorado
- Learn to Cook Like the French England
- Foods of Italy - Christmas Cooking in Florence
- Intercourses: An Aphrodisiac Adventure
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